Omega-3 Fatty Acids Facts

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SWELL:

FDA.

American Heart Association: “Fish, Mercury, and Omega-3 Fatty Acids.”

Ronald Glick, MD, Medical Director, Center for Integrative Medicine, University of Pittsburgh Medical Center.

Erminia M. Guarneri, cardiologist; Founder, Scripps Center for Integrative Medicine, Scripps Health, La Jolla, CA; President of the American Board of Integrative Holistic Medicine; Founder, Guarneri Integrative Health at Pacific Pearl La Jolla; Author, the heart speaks.

Harvard School of Public Health.

David C. Leopold, MD, Director of Integrative Medical Education, Scripps Center for Integrative Medicine, La Jolla, CA.

Comprehensive database monograph on natural remedies: “Fish Oil”.

Standard Natural Patient Monograph: “Omega-3 Fatty Acids.”

Gail Underbakke, RD, MS, Nutritional Coordinator, Preventive Cardiology Program, University of Wisconsin Hospital and Clinics.

European Heart Journal: “Omega-3 Fatty Acid Supplementation and Risk of Atrial Fibrillation: An Updated Meta-Analysis of Randomized Controlled Trials.”

NIH Office of Dietary Supplements: “Omega-3 Fatty Acids.”

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